There are many forms of food allergy, the most common of which are IgE mediated. Common IgE-mediated food allergies include those to peanuts, tree nuts, cow's milk, egg, soy, wheat, shellfish and fish ...

Food allergy prevalence is rising worldwide, motivating the development of assays that can sensitively and reliably detect trace amounts of allergens in manufactured food. Mass spectrometry (MS) is a ...

The best place for a person with seasonal allergies to live will depend on their allergy. For example, a person with spring allergies may be allergic to grass pollen, meaning areas with less grass may ...

Pure oils are nonallergenic because these products do not contain a protein. Consuming highly refined oils developed from major allergenic food sources does not appear to be associated with allergic ...

Understanding what it means to live with a food allergy as a kid starts with clear communication. For parents, this means focusing on simple language and modeling “safe” behaviors. A food allergy ...

The American Academy of Otolaryngology–Head and Neck Surgery Foundation published the Clinical Practice Guideline: Immunotherapy for Inhalant Allergy today in Otolaryngology–Head and Neck Surgery.

Think you need to be food allergy anxiety-free to live fully? Learn how to help your food allergy anxiety become a useful ...