Maple syrup, Canada’s “liquid gold,” is among the 10 most adulterated foods globally. Maple syrup’s desirability has made it a target for delinquent activities, including food fraud and theft. In 2011 ...
Most people probably don’t realize that there are different maple syrup grades. This syrup is much more versatile than just a ...
Maleeka Singh receives funding from the Arrell Food Institute. Maria G. Corradini receives funding from NSERC Robert Hanner has received funding from the Arrell Food Institute, the Canadian Food ...