In this video, we focus on making maple syrup while taking care of tasks around the cabin during the colder days when the sap is not running, including collecting drinking water from our stream. After ...
In a medium bowl, whisk together the milk, maple syrup, brown sugar and salt until the sugar is dissolved. Whisk in the heavy cream. Cover and refrigerate at least two hours and up to overnight. Whisk ...
Our family’s maple syrup brewing adventure started on or about Dec. 25, 2020. That’s the date my daughter found three aluminum buckets, matching taps (also known as spiles) a drill bit, and the brief ...
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