When it comes to seafood chains in the U.S., Red Lobster is by far one of the most well-known. Since opening in 1968, the company has built a solid reputation offering fresh seafood at affordable ...

Add Yahoo as a preferred source to see more of our stories on Google. Photographer: Robby Lozano, Food Stylist: Nicole Hopper, Prop Stylist: Abby Armstrong Hosting a get-together and looking for some ...

I feel like this one sat under the heat lamp a bit too long before reaching the table. The crust was slightly limp, the cheese was a bit hard and the lobster’s texture was sort of stringy. The ...

Coat the pan with clarified butter and put over medium high heat. When the butter is hot add the shrimp and scallops and cook until halfway done. Add salted butter and when melted add the flour to ...