Fish Chop or Macher chop is a Bengali style fish cutlet made with fish and spices. Due to the breadcrumbs and flour coating, it has a crispy and crumbly exterior.
Crazy as it may seem - or not so crazy, if you're a city dweller - I've never had a real grill. For years, when the intense need to cook over fire would take hold, I would crouch on a patio or in a ...
Marinate the fish with lemon juice, soy sauce, chilli sauce, pepper powder and salt for about 15 minutes. Mix bread crumbs and crushed popcorn together and keep it aside. Now take a fish finger and ...
I wasn't the only one who was operating under a false assumption. Everybody I know who's gone to Lafayette's new Fish Ranch Restaurant & Bar had expected a menu loaded with sand dabs and sea bass, ...
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