ABU DHABI, 22nd October, 2025 (WAM) – ne’ma - the National Food Loss and Waste Initiative - marked Global Food Week, held from 21 to 23 October 2025, by advancing a series of national partnerships and ...

In 2022, households around the world wasted 631 million tons of food, the equivalent of 1 billion meals each day. This staggering number comes with heavy costs for household budgets, global hunger and ...

New Avery Dennison research finds global food waste will hit $540 billion by 2026, draining a third of retail revenues and exposing costly supply chain blind spots.

South Asia loses up to 40% of its food before it reaches consumers. This is a critical challenge as well as a powerful opportunity. Progress is possible. South Asian countries are aligning policy and ...

Last week in New York City, Climate Week brought together leaders across research, industry and advocacy to confront one of the most pressing issues in food and sustainability: waste. Danielle ...

Food waste has become one of humanity's most pressing challenges. While more than seven hundred million people worldwide struggle with hunger, we simultaneously throw away over a billion tonnes of ...