For a food enthusiast, few regions outrank the South of France. With a gorgeous sun-drenched coastline and a temperate Mediterranean climate, some of the best-known French dishes hail from the South.

1. To make Herbes de Provence mix, put all ingredients in a small bowl and mix together. Store in an airtight container until ready to use. 2. Preheat oven to 180ºC (350ºF). 3. Pour olive oil into a ...