How many of us write long letters to friends and family? If you asked that question 50 years ago, the answer probably would have been significantly more than do so today. Our means of communication ...

NEWFIELDS — Through their new catering kitchen, the Vernon Family Farm has found an innovative way for people to get a taste of their locally raised food directly on the farm where it was produced.

A food educator and advocate for sustainable agriculture, Jennifer McGruther founded the ever popular food blog Nourished Kitchen before embarking upon her latest endeavor. Based on the research of ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

Heidi Barr gained her textile know-how as a costume designer. Now, she uses that experience, coupled with a passion for sustainable kitchen products, as a basis for her business at Kitchen Garden ...

After a two-year extensive renovation, the much-anticipated opening of Coriander Kitchen is here. The farm-to-table restaurant in Detroit's canal district opened Saturday. The restaurant is in the ...

A total of 150 attendees enjoyed a farm-to-table dinner Everett Family Farm in Soquel Saturday, which was a benefit for Teen Kitchen Project featuring fresh produce from the farm and grilled local ...