Indulge in the exotic flavors of Chicken Shawarma with Tahini Sauce, a delightful Middle Eastern dish crafted by Chef Bryan Woolley. With this simple recipe, you can create a restaurant-quality meal ...

“Cooking should be a joy,” believes spice expert Debbie Kornberg. The founder of Spice + Leaf and host of Spice it Up with Deb, Kornberg can trace her love of cooking back to her childhood. “I used to ...

In this episode I show you how I make a one pot chicken shawarma with golden yellow rice that actually fits into a busy ...

Chef Ayesha Nurdjaja of Shuka reastaurant in New York City is stopping by the TODAY kitchen to share a few or her favorite Middle Eastern-inspired entertaining recipes. She shows us how to make ...

When the weather is nice in spring, we want to enjoy being outside. You and your family may barbecue, play badminton or go for a hike. That is no reason not to enjoy really good food that is easy to ...

Shawarma is usually served with mayonnaise and pickles. Juicy chicken chunks tossed with spices and herbs, laced with mayonnaise and wrapped inside pita bread, chicken shawarma has a piece of our ...

Chicken Shawarma is a popular Middle Eastern with grilled marinaded chicken snuggled in a pita. The garlicky and lemony marinade lends tons of flavor and helps tenderize the chicken. Tahini or garlic ...

Cooks jealously guard their trade secrets for delicious roasted shawarma. Recipes are passed down from mother to daughter, father to son, aunt to niece, uncle to nephew. Rarely are these recipes ...

If you’ve never had a shawarma, it’s time you make them. You can use any kind of protein you choose to create this culinary delight. 1) Set the pitas and dill pickles aside until ready to assemble the ...