Shortening is made from solidified vegetable oil. When it comes to cooking applications or frying savory items such as stir-fries, you can absolutely use shortening instead of oil by simply allowing ...
The study, published in LWT - Food Science and Technology, found that cakes made from liquid shortening containing a zero trans-fats, and generally a healthier fat profile, showed more uniform grain, ...
If you’ve dreamed of creating sumptuous cakes with less fat and fewer calories, consider your wish granted. Light cakes are possible, but you have to balance sugar and shortening in adjusting recipes.
Q: I have been looking for a home-made cake recipe. My mom-in-law found one for me, but it contains shortening. I was wondering if there is a substitute for shortening, like margarine or apple sauce?
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs. From Fat 113.15 60.6 ...
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