Baking was her superpower.

Add Yahoo as a preferred source to see more of our stories on Google. And sure, you can slice off that topknot and eat it as a snack, but what if we told you there was a simple, 3-second hack that ...

If you can count to four, you can make this cake.

Author Helen Goh marries her expertise as a baker and psychologist to examine the “why” of baking in her debut cookbook, ...

A delicious recipe for a healthy cake – your family will ask you to make it again! A quick cake recipe that is easy to prepare. This simple cake recipe doesn’t take much time or effort. I’ll show you ...

The best way to start making homemade sweets? Follow these basic instructions and tips. Credit...Photographs by Joseph De Leo For The New York Times. Food Stylist: Monica Pierini. Supported by By ...

Want a dessert that’s delicious, easy to make and allergen-aware? Author Rachel Riggs shares this nutrient-packed chocolate ...

With a soft, airy crumb, jammy cherry filling, and a glossy, cloud-like frosting, this Mount Vernon Cake is full of old-fashioned charm—even if its origins are a bit of a mystery.

CHICAGO (WLS) -- Finding ways to save money on weddings is leading to a rise in the popularity of smaller ceremonies with more do-it-yourself elements. The average cost of a wedding in the United ...

Sticky toffee pudding, mug cake and Nutella pudding cake at the push of a button. When I first started working in food, I ...