To prepare the coconut panna cotta with raspberry coulis, start by soaking the gelatin sheets in a bowl of cold water. Let them soften completely for at least 10 minutes (1) and in the meantime, start ...

When friends and family stop by for dinner, whether expected or just last-minute drop-ins, I like to have something easy to offer for dessert when time is tight. Raspberry coulis (koo-LEE) is a showy ...