A proposal to ban foie gras from being served at restaurants within city limits failed to advance out of a Portland City ...

Welcome to Chow Bella’s Bites & Dishes, where Valley chefs and restaurateurs respond to a question New Times food critic Laura Hahnefeld has on her mind. Have a question you’d like to ask? E-mail ...

Portland’s long‑running feud over foie gras is heading back to City Hall, where council members are set to debate a proposal ...

Portland could soon have foie gras pulled from the menu of restaurants across the city.

Where do you draw the line on what you will and will not eat? If you follow a restrictive diet, either by choice or medical necessity, your line leaves little wiggle room. Vegans won’t eat Cheddary ...

In short order, the status of foie gras has slipped from prized delicacy to unhealthy fat food to politically incorrect contraband. Now, to deal with the loss, a few enterprising chefs are plating a ...

Torchon refers to the cooking method in which the French delicacy foie gras is deveined, wrapped in a light towel, and poached. When it’s done, the foie gras is lightly spreadable and deliciously rich ...

Add Yahoo as a preferred source to see more of our stories on Google. A July 28 image of packaged foie gras at a store in Venice. California has banned sales of foie gras since 2012. (Noah Haggerty / ...

On Wednesday, California's culinary scene erupted when a federal judge overturned a ban on foie gras. The delicacy made of goose or duck livers - the standard practice is to fatten them by force ...

PORTLAND Ore. (KPTV) - A proposed ban on foie gras failed in Portland’s City Council by a vote of two to three. Foie gras is ...

The Rhode Island Senate has repeatedly refused to vote on a bill banning foie gras production and sale, despite public support and no in-state foie gras farms. Critics argue that the Senate's inaction ...

A proposal to ban foie gras, which can involve force-feeding ducks or geese, from being served at restaurants within city ...