These fondue recipes range from cheese (in classic Swiss style) to chocolatey, with creative variations perfect for dinner parties, special occasions, and and extra-cozy nights in.
In the mood for a retro chic fondue party but don't know where to start? With the cheese, of course! Here's who can guide you in the right direction.
A medley of melted cheese, wine, garlic and seasonings, fondue is one of those hauntingly delicious meals that you never quite forget, whether for its savory flavor or unique serving style. At Truckle ...
Fondue has long been regarded a thing of the past. The famed Swiss comfort dish enjoyed its heyday in the United States amid the 1960s and 70s, when it would be enjoyed at home and in restaurants ...
Back when fondue parties first were a fad, you may have been wearing bell bottoms and playing Bob Dylan and Joan Baez (on vinyl) on the stereo. Or maybe you were wearing rompers and playing on the ...
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Aosta Valley cheese fondue

Fonduta alla valdostana is a classic treat you’ll find on alpine tables, known for its melty, creamy charm that brings people ...
The Melting Pot is not a one dish establishment – it offers a wide variety of salads, entrees, and fondues both savory and sweet. The wild mushroom saccheti taste just as good as they look. As a ...
Does hot cheese fondue poured into a hollowed out baguette sounds like a lot of one thing? That's because it is. Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at ...