If you eat a lot of sushi and sashimi, you’re probably pretty familiar with wasabi. What is wasabi, though, other than that dollop of green paste on the side of your plate? This Japanese staple ...

New research has found that wasabi is much more than a condiment with a kick. It's active ingredient, 6-MSITC, is now not only a known antioxidant and anti-inflammatory, but also has been linked to ...

A bowl of wasabi paste next to a set of chopsticks - Liudmila Chernetska/Getty Images Are you one of those daring people who absolutely love the taste of spicy wasabi (Eutrema japonicum) with your ...

Do you avoid that pasty green stuff that spices up your sushi? Well, a new Japanese study suggests a dab of wasabi on your raw fish and seaweed can boost your memory. The Tohoku University study ...

If you're a fan of sushi or Japanese cuisine, you've probably already experienced the zesty, vibrant touch that wasabi adds ...

The green paste you have with your sushi has more than one use other than adding some spice - wasabi is understood to be great for your memory. By examining those who consume wasabi, researchers at ...

Amanda Blum is a freelancer who writes about smart home technology, gardening, and food preservation. Previously, Amanda has worked as a technology strategist specializing in problem solving and ...

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