The components of blood include plasma, platelets, and red and white blood cells that circulate through the body. Blood supplies essential substances, such as sugars and oxygen, to cells and organs, ...

Blood plasma is a light yellow liquid that makes up about half of a person’s blood. Blood plasma is vital for fighting infection, maintaining correct blood pH levels, helping blood to clot, and ...

Transfusion Alter Transfusion Med. 2008;10(3):92-101. The initial storage temperature of whole blood determines which components can be produced from it (Figure 1). Because platelet function rapidly ...

A key diagnostic step in disease detection is analyzing blood components. Accurate separation of blood cells from plasma, which holds proteins and other constituents, is crucial in many assays. First ...

Blood separation is the dividing of whole blood into its various components. Whole blood is often isolated for therapeutic and diagnostic reasons, including research. For this to be achieved, ...