It's called colonne Pompeii, or giant fusilli, and it's no surprise it went viral on TikTok. This thick, twisted coil of noodle measures 9 to 12 inches long, and every groove and curve grips pasta ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Melissa Rubel Jacobson crafted numerous sweet and savory recipes for Food & Wine, including a tropical snack mix that was named one of the publication’s 40 best recipes of 2018. In a large pot of ...

To prepare whole wheat fusilli alla crudaiola with vegetables, pumpkin seeds, and salted ricotta, start by desalting the capers under running water. Then wash and dry the vegetables; next, take the ...

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For this light, uncooked sauce, you must have perfectly ripe tomatoes. Be sure they're at room temperature, too, not cold. In fact, tomatoes shouldn't be refrigerated at all; chilling permanently ...

There’s a new gluten-free pasta on the block: Fava beans power this fusilli from Explore Cuisine. By Florence Fabricant Joining the many gluten-free pastas made from vegetables is fava bean fusilli, ...

Jim Fusilli was the rock and pop music critic of The Wall Street Journal. Fusilli is also founder and editor of www.ReNewMusic.net, a destination for “Music for Grownups." The indie-folk artist turns ...

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