Cultured and hybrid meat producers are banking on a hunger for real meat that relies less on dubious farming practices. Hybrid meat may sound like something out of a science fiction cookbook but the ...
In 2016, the farm-animal protection nonprofit Mercy for Animals set aside $540,000 to help launch a new organization with a novel focus: the development of alternative food products that could beat ...
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Animal fats were pushed out in the 1950s—now they’re making a big comeback
Animal fats, such as lard, tallow, and schmaltz, are finding their way back into kitchens for their unparalleled flavor and ...
Is there any hope for no-kill meat? Some entrepreneurs think so, and that the answer to saving both categories lies in combining the two. Why not take the best parts of each approach, plant-based and ...
Sometimes referred to as “the next big thing in agriculture,” the gene editing of meat animals extends from research labs, livestock farms, and even the federal government’s right to our dinner plates ...
A March 8 Facebook video (direct link, archive link) shows a shirtless man standing in front of a backyard grill. “Everything that you eat in meat products is a female,” he says. “That means you’re ...
Every time I look into her eyes I see trust. Companion animals are great and I truly believe anybody who does not have any is missing out on a truly great experience of life. When reading about ...
TUCSON, Ariz. (KGUN) — The Southern Arizona Animal Food Bank is making a big difference for pets and families on Tucson’s East Side. Every month, the nonprofit distributes about 5,000 pounds of pet ...
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