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10:39
YouTube
Epicurious
The Best Carne Asada Tacos You’ll Ever Make (Restaurant-Quality) | Epicurious 101
In this edition of Epicurious 101, professional chef Saúl Montiel demonstrates how to make the best Carne Asada Tacos at home. Using tender, juicy grilled flap steak, a citrus-beer marinade, and a spicy chile de arbol salsa, this recipe is perfect for your next taco night. 00:00 Intro 00:09 Prepping the meat 01:12 Making the marinade 03:07 ...
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Forget a boring chicken skewer, we’re having Chicken Scarpariello from now on! 🍢 A humble dish with a fancy name, these will wow anyone you serve them to. Be sure to continue reading or click the link in the @allrecipes bio for the full recipe! 🔗 Ingredients: 2 pounds skinless boneless chicken thighs, cut into 2-inch pieces 1/4 cup extra virgin olive oil, divided 1 teaspoon salt, plus more to taste 1/2 teaspoon freshly ground black pepper 4 teaspoons minced garlic 1 teaspoon finely chopped fre
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